Sell from home — Nevada
Non-TCS foods such as jams, dry herbs and baked goods made in a private home/kitchen that is not inspected. AB 352 (2025) also updates the separate craft food program for acidified foods (pH ≤ 4.6). Cottage foods may now be sold by phone, internet, mail, or a food delivery platform. [Verification note: permit/training/disclosure fields are partial — cap and channels are grounded in the NALC summary; registration detail is from the compiled table only.]
The short answer: under the Nevada Cottage Food Law (plus separate Craft Food program for acidified foods), home sellers in Nevada must complete a registration before selling. The sales cap is $100,000. Full detail below — then run your exact food through the checker.
| Question | Nevada's rule |
|---|---|
| Framework | Nevada Cottage Food Law (plus separate Craft Food program for acidified foods) (NRS § 446.866 (cottage food); NRS § 587.693 (craft food); AB 352 (2025)) |
| Sales cap | $100,000 gross |
| Permit class | Registration required |
| Permit fee | Registration is required under Nevada law per the compiled table; no fee amount was verified from a primary source opened — left null. |
| Issued by | State |
| Training | Not verified from a primary source opened in this run. |
| Shipping | In-state only |
Baked goods, Jams, jellies and preserves, Candy and confections, Dried herbs, spices and dry mixes, Honey and syrups.
Not covered: Time/temperature control for safety (TCS) foods requiring refrigeration, meat and poultry products, seafood, raw milk products, and low-acid canned goods are generally prohibited unless the state row notes an exception. Acidified foods fall under the separate craft food program, not cottage food.
Your labels must carry: Producer/business name and address (or state-allowed identifier/registration number), product name, ingredients, allergen information, and net weight/quantity — exact fields vary by state; verify on the state page before printing labels..
| Channel | Allowed? |
|---|---|
| Direct / in person | Yes |
| Farmers markets | Yes |
| Online, in-state | Yes |
| Mail / shipped | Yes |
| Wholesale to shops | No |
| Retail shelves | No |
Don't read the table — run your verdict. Your food × your channel, computed against this exact framework.
Nevada, every door: Nevada hub · sell from home in Nevada · Nevada restaurant permits · Nevada liquor license · what it costs · your Opening Map
Included in the $49 Opening Pack: the filled templates, trackers, calendars and worksheets for this door — built from the same dated datasets as the free checker above.
Yes: registration under the Nevada Cottage Food Law (plus separate Craft Food program for acidified foods), issued by state.
The cap is $100,000. Past it, the next doors are a shared kitchen or your own permitted space — both mapped on this site.
Sources: National Agricultural Law Center summary of AB 352 — NRS § 446.866 (cottage food); NRS § 587.693 (craft food); AB 352 (2025). This row was compiled from the named sources; confirm final figures with the issuing office before you rely on them.. Dataset checked October 23, 2026. Where a fee or rule is set by a county or city, this page says so instead of guessing a number.